Burger King has revamped their fries, saying their new version is a " thicker cut of potato to give each bite more fluffy, potato flavor on the inside and crispy, golden-brown deliciousness on the outside." The new fries are available beginning this week at most BK restaurants.
Friday, December 16, 2011
Burger Kind Free Fries Friday 12/16 is Here
Burger King has revamped their fries, saying their new version is a " thicker cut of potato to give each bite more fluffy, potato flavor on the inside and crispy, golden-brown deliciousness on the outside." The new fries are available beginning this week at most BK restaurants.